All Posts Tagged With: "french cheese"
French Riviera Vacation – Part Four
The monks on the island of Ste. Honorat claim that Holy mumbo jumbo has prevailed there for 1600 years. An easy claim to make that not even the superior security forces of the city of Cannes can hope to verify. However ,the numerous ruined chapels scattered throughout the tiny isle lend some “concete” support to […]
30Apr2011 | Bicycle Gourmet | 6 comments | Continued
French Riviera Vacation – Part Three
Only half a mile from Cannes, but atmospherically in another universe, is the tranquil isle of Ste. Marguerite. One of two islands in the Lerins “chain.” Here you will find no boutique, no swingin’ hot spot, and no souvenir stand. You’ll have to be content with acres of pine studded pathways, deserted beaches, soft salty ocean […]
24Apr2011 | Bicycle Gourmet | 4 comments | Continued
French Cuisine – Bio?
While French Cuisine has always been fresh, (it’s major “secret”), and is often “organic”, nowadays it as ascended to “bio.” Short for “biodynamic.” As in grown according to biodynamic methods So what exactly, you may well ask, are ‘biodynamic methods? And how do they differ from “organic methods?” To paraphrase a famous line from Groucho […]
31Mar2011 | Bicycle Gourmet | 8 comments | Continued